Razzy Pink Lady Mom-osa

May 14, 2021
Sadie Vine
Recipes

Where has this been all my life? Delightfully sip-able and the prettiest pink you’ve ever seen, this cocktail is the perfect combination of tart and tasty. This Razzy Pink Lady Mom-osa recipe makes 4-6 servings, depending on your lush-status.

Ingredients

1 container of raspberries (6oz), frozen or fresh, plus a few for garnish
¼ cup granulated sugar
¼ cup water
¼ cup orange juice
1 bottle of Prosecco, Champagne, or Sparkling wine

Instructions

In a saucepan, add the raspberries, sugar, and water. Stir.
Bring the raspberry mix to a medium heat and simmer until they’ve just broken down into a soupy consistency.
Pour the mixture into a sieve or fine mesh strainer and discard seeds.
Let the syrup cool in the fridge.
Pour ½ oz of Orange juice into a glass.
Add 1 oz of the cooled raspberry syrup
Top it off with approximately 4oz of Champagne or prosecco, or to taste
Garnish with fresh raspberries.
Drink immediately.

Sadie Vine

Introducing “The Devine Double-D’s” of Sadie Vine. Sadie Vine is world-famous for 2-things: her high kick, and her boobs. Although, technically that’s 3 things. Sadie has a vast dance and theater background and is the lead organizer, script writer, and costume maven for Cabaret & Cocktails.